AdmissionFP.com

Boucherie de détail

Code : 5268Sector: Food Services and Tourism (03)Diploma: DVSMore info
Group: 1 / 1
Group5268-RAC
Status Places available
Max. places50
Application deadline–
Cost (including material)Aucun
Other specifics
Recognition of acquired competencies
Continuous entry, variable exitEn tout temps
Schedule–
Day/EveningDay/Evening
Hours per week–
Seasonal break–
Conseillère RAC
 819-326-8911 poste 32120